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Wild Nectar

Wild Nectar

$2.00Price

A specially exotic floral oolong tea using leave that's been "kissed" by tea jassids. When beaten by tea jassids, tea leaves take on a honey like sweetness that's the result of tree's defense mechanism.

 

nectar · wild flower · enchanting

 

Harvested with care in summer when the tea jassids are attracted to plantation that's free from polution and harsh chemicals, this is a heavily oxidized oolong tea that boasts an incredibly sensual aroma of wild blooms with a mild sweetness of nectar

 

This oolong tea is available in single-serve 6g loose leaf, 12  pyramid tea bags, 100g loose leaf or 25g bio-degradable gift jar.

  • origin

    Lugu, Taiwan

  • Brewing suggestion

    Hot tea (western style)
    Steep 1 tea bag or 2.5g tea for 10 secs.
    Disgard rinse before brewing. 
    Recommended water temperature: 195°F
    First brew: 150g water for 5 mins
    Seocnd brew: 150g water for 8 mins
    Third brew: 150g water for 15 mins

    Hot tea (gongfu style)
    Steep 6g tea for 10 secs.
    Disgard rinse before brewing.
    Recommended water temperature: 195°F
    First brew: 100g of water for 45 secs.
    Second brew: 100g of  water for 40 secs.
    Third brew: 100g of  water for 50 secs.
    Add 10 secs each time for additional brews, can yield 6 ~ 7 brews.

    Iced tea:
    Place 1 tea bag or 2.5g tea in 250g of cold water.
    Store in the fridge for 16 hours.

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